Rich, buttery caramel sauce meets our pure Oregon sea salt for a sweet and salty treat that is perfect all year around. Use on ice cream, dip for apples, drizzle a pie, or eat by the spoonful- the possibilities are endless.
Ingredients: Cane Sugar, Heavy Cream, Water, Sea Salt, Pure Vanilla, Cream of Tartar, Mixed Tocopherols. Made in a facility that handles peanuts, tree nuts, eggs, milk, fish, wheat, and soybeans.
Net Wt. 10oz (283g)
Natural separation may occur.
Refrigerate after opening.
Warm and stir or set out to get to room temperature.